What we offer

Gmoakeller at home

Order here and pick up at your preferred time.

Milk (G)

Standard Menu Appetizers

Beef Tartare with Cured Egg Yolk and Bread

Allergens: Gluten (A), Milk (G), Celery (L), Mustard (M), Sesame (N), Sulfites (O)

18,80 €

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Standard Menu Appetizers

Fried Sheep's Cheese Wrapped in Bacon on Mixed Greens

Mildly spiced sheep's cheese, crispy fried in a bacon jacket, nestled on fresh mixed greens.

Allergens: Milk (G), Celery (L), Mustard (M), Sulfites (O)

13,80 €

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Standard Menu Appetizers

Fried Turkey Strips on Mixed Greens with Tartare Sauce

Crispy fried turkey strips served on fresh, crisp mixed greens with Tartare Sauce.

Allergens: Egg (C), Gluten (A), Milk (G), Celery (L), Mustard (M)

14,80 €

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Regular Menu Soups

Beef Soup with Pancake Strips

Another Austrian classic: Frittaten soup! It's a hearty beef soup with our homemade pancake strips.

Allergens: Egg (C), Gluten (A), Milk (G), Celery (L), Mustard (M)

6,80 €

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Regular Menu Soups

Beef Soup with Meat Strudel

Our Meat Strudel Soup is a hearty, homemade beef soup with crispy meat strudel and veggie strips.

Allergens: Egg (C), Gluten (A), Milk (G), Celery (L), Mustard (M)

6,80 €

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Regular Menu Soups

Creamy Potato Soup with Mushrooms

Our homemade soup, made with local potatoes and mushrooms.

Allergens: Gluten (A), Milk (G), Celery (L)

7,20 €

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Main courses Standard menu

Black Pudding Gröstel with Horseradish and Coleslaw

Black Pudding Gröstel is a traditional hearty home-style dish. It's super flavorful: sliced potatoes and dark blood sausage are pan-fried to create a wonderfully hearty and crispy Gröstl.

Allergens: Egg (C), Gluten (A), Milk (G), Celery (L), Mustard (M)

16,80 €

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Main courses Standard menu

Fried Veal Liver with Mayonnaise Salad

Our fried veal liver is a culinary tribute to the legendary Grete Novak. As tradition dictates, we serve it with mayonnaise salad.

Allergens: Egg (C), Gluten (A), Milk (G), Mustard (M), Soy (F)

26,60 €

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Main courses Standard menu

Roasted Veal Liver with Parsley Potatoes

Tenderly roasted veal liver in a delicately seasoned sauce with parsley potatoes.

Allergens: Gluten (A), Milk (G), Celery (L), Sulfites (O)

26,60 €

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Main courses Standard menu

Pork Wiener Schnitzel with Potato Salad

Pork Wiener Schnitzel. Prepared according to old tradition and served with classic potato salad.

Allergens: Egg (C), Gluten (A), Milk (G), Mustard (M), Sulfites (O)

20,40 €

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Main courses Standard menu

Veal Wiener Schnitzel with Potato Salad

Veal Wiener Schnitzel, traditionally prepared and served with potato salad.

Allergens: Egg (C), Gluten (A), Milk (G), Mustard (M), Sulfites (O)

28,60 €

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Main courses Standard menu

Natural Veal Schnitzel with Buttered Rice

Pan-fried, flattened piece of veal from the leg in its natural juices, served with buttered rice.

Allergens: Gluten (A), Milk (G), Celery (L)

28,60 €

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Main courses Standard menu

Turkey Cordon Bleu with Mixed Salad

Crispy baked turkey Cordon Bleu, juicy and filled with cheese and ham.

Allergens: Egg (C), Gluten (A), Milk (G), Mustard (M)

21,80 €

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Main courses Standard menu

Tafelspitz with its classic side dishes

Classic Tafelspitz, served with hash browns, soup vegetables, cream spinach, and two kinds of sauces.

Allergens: Egg (C), Gluten (A), Milk (G), Mustard (M)

30,80 €

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Main courses Standard menu

Viennese Onion Roast Beef with roasted potatoes

Viennese Onion Roast Beef, made from a juicy piece of roast beef, with crispy fried onions and roasted potatoes

Allergens: Gluten (A), Milk (G), Celery (L), Mustard (M)

29,80 €

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Main courses Standard menu

Wild Pike-Perch Fillet with Chanterelle Goulash and Potato Pouch

Allergens: Egg (C), Fish (D), Gluten (A), Milk (G), Celery (L), Mustard (M), Sulfites (O)

29,80 €

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