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Gmoakeller for at home

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Sulfites (O)

Seasonal recommendations Main courses

Veal cream goulash with butter dumplings

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), sulphites (O)

All prices incl. VAT. | Collection at the restaurant
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Seasonal recommendations Main courses

Pepper dumplings with mushroom sauce and roast potatoes

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M), sulphites (O)

All prices incl. VAT. | Collection at the restaurant
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Main courses Seasonal recommendations

Baked chicken with potato and lamb's lettuce salad

Baked chicken with potato and lamb's lettuce salad

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M), sulphites (O)

All prices incl. VAT. | Collection at the restaurant
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Seasonal recommendations Main courses

Homemade goose liver ravioli with corn-fed chicken breast and beets

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), sulphites (O)

All prices incl. VAT. | Collection at the restaurant
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Seasonal recommendations Main courses

Roast venison with red cabbage and pretzel dumplings

Roast venison with red cabbage and pretzel dumplings

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M), sulphites (O)

All prices incl. VAT. | Collection at the restaurant
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Seasonal recommendations Main courses

Baked carp fillet with mayonnaise salad

Allergens: Egg (C), Fish (D), gluten (A), milk (G), mustard (M), sulfites (O)

All prices incl. VAT. | Collection at the restaurant
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Seasonal recommendations Main courses

Rack of lamb roasted pink with ratatouille and potato gratin

Rack of lamb roasted pink with ratatouille and potato gratin

Allergens: Egg (C), Gluten (A), milk (G), Celery (L), mustard (M), sulphites (O)

All prices incl. VAT. | Collection at the restaurant
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Main courses Seasonal recommendations

Beef fillet steak with goose liver and truffled risotto

Beef fillet steak with goose liver and truffled risotto

Allergens: Gluten (A), Milk (G), Celery (L), mustard (M), sulphites (O)

All prices incl. VAT. | Collection at the restaurant
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Desserts Recommendations of the season

Curd cheese pancakes with plum roaster

A highlight of Austrian-Bohemian cuisine made from curd cheese dough and beaten egg whites. Served with traditional plum roaster.

Allergens: Egg (C), Gluten (A), milk (G), sulphites (O)

All prices incl. VAT. | Collection at the restaurant
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Desserts Recommendations of the season

Chestnut rice with whipped cream and sour cherry ragout

Allergens: Milk (G), Sulfites (O)

All prices incl. VAT. | Collection at the restaurant
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Desserts Recommendations of the season

Powidltascherl with caramelized white chocolate ice cream

Powidltascherl with caramelized white chocolate ice cream

Allergens: Egg (C), Gluten (A), milk (G), sulphites (O)

All prices incl. VAT. | Collection at the restaurant
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Desserts Recommendations of the season

Homemade sorbet variation

Variation of different sorbets according to season. A cold, sweet and fruity finale

Allergens: Sulfites (O)

All prices incl. VAT. | Collection at the restaurant
Payment on collection